Our Menus

Dinner

Executive Chef Josh Oakley
Executive Sous Chef 
Anthony Mills

We offer gluten-free pastas and flatbreads.
View our wine list here.

Please inform Avelina staff of any/all food allergies & intolerances, as not all ingredients are listed in menu descriptions. Thank you.

 

Lunch

 

Brunch

Served Saturdays 11am-3pm + Sundays 10am-2:30pm

Bottomless mimosas + bloody marys with purchase of an entrée 15

 

The Bar at Avelina

Desserts

 

Happy Hour!

Happy Hour!

Monday through Friday, between 3pm & 6pm, we’re offering a happy hour menu with special drinks and eats.

Childrens